Insane UMAMI Dry Age Experiment | Guga Foods

Опубликовано: 25 ноя 2020
MSG is something used quite often in many restaurants. Today I Dry Aged Steaks with it and the results are insane. After dry aging so many meats I never thought this would happen and here I share with you the results.
Thank you Dalstrong for sponsoring this video. Check out dalstrong.com/pages/guga to get 10% off some amazing knives!
* Become a MEMBER of GUGAFOODS *
ru-tv.org/ch/UCfE5Cz44GlZVyoaYTHJbuZwjoin
-----------------------------------------------
SUBSCRIBE to this Channel
ru-tv.org/username-gugafoods
-----------------------------------------------
Subscribe to my Other Channel
ru-tv.org/username-SousVideEverything
-----------------------------------------------
* Guga MERCH *
Shirts and More: teespring.com/stores/guga-foods
Cups and Boards: www.etsy.com/shop/GugaStuff
-----------------------------------------------
My SOCIAL MEDIA, Let's connect!
Facebook: facebook.com/Sous-Vide-Everything
Instagram: instagram.com/sveverything/
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street #128
Miami FL 33175
* Prime Rib by Grand Western Steaks
Their Website: bit.ly/2XuwIMX
Use Code "SVE" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* Dry Aging Equipment *
UMAiDry site:: bit.ly/2UYc5XD
Steak collection: bit.ly/2HLsdJe
Ribeye/Striploin: bit.ly/2FIxM99
* Butchering Knives *
Slicer: amzn.to/2OXaoa2
Boning: amzn.to/2RbS12R
Filet: amzn.to/2Qn2KGl
Chef: amzn.to/2RlcEJY
* My SMOKER and STOVE *
Camp Chef WOODWIND: bit.ly/2BurRVE
My Powerful Stove: bit.ly/3esNW5j
* My Wireless Smart Thermometer *
MEATER: amzn.to/2VFC6uo
* My Knives *
Everyday Knives: amzn.to/2Xmi5hp
Chef Knives: amzn.to/2FiEFxb
Strong Knives: amzn.to/2KZs7OW
Fancy Knives: amzn.to/2RmUZSg
* TORCHES OPTIONS *
FLAMETHOWER: grillblazer.com/
Small Torch: amzn.to/2BWYvv1
Searzall Torch: amzn.to/2meJLS7
Searzall Head: amzn.to/2mX8Pvl
* FOGO Premium Lump Charcoal - The First Ingredient.
Fogo Charcoal: www.fogocharcoal.com/
* OFTEN USED EQUIPMENT *
Thermometer: amzn.to/2ugI8XE
Cast Iron Plates: amzn.to/2rAevPp
My Salt: amzn.to/2tofZgN
Heat Gloves: amzn.to/2HSQwoI
Flamethrower: amzn.to/2QCRcPi
Mini Food Processor: amzn.to/2Hca58b
Steak Cast Iron Plates: amzn.to/2FCTYQc
BBQ Large Tongs: amzn.to/2Utcrsr
Burger Mold: amzn.to/2JMh6xW
Tongs Tweezers: amzn.to/2M6v3Gm
Food Grade Gloves: amzn.to/2lTd8H4
* BBQ Equipment *
Best Portable Grill: amzn.to/2HUWEww
My Stove: amzn.to/2DBwP2C
Charcoal: amzn.to/2uK95G2
Fire Starter: amzn.to/2F1OFJ2
Smoke Gun: amzn.to/2frGzyO
Smoke Dome: amzn.to/2xAHgj7
Smoker: amzn.to/2lTdCNf
Wood Pellets: amzn.to/2mMOR9O
Weber Grill: amzn.to/2mXaIbp
Slow N Sear: amzn.to/2uNwd6p
Heat Resistant Glove: amzn.to/2EZGPnk
Otto Grill: www.ottowildegrillers.com/?ref=14&
* Sous Vide Equipment *
Nise Wave Sous Vide: amzn.to/32QHkIX
Joule Sous Vide Circulator: amzn.to/2mXdzRI
Anova Precision Cooker WiFi: amzn.to/2mi76T3
Sous Vide Container: amzn.to/2merrsb
Sous Vide Container Cover: amzn.to/2mbpTxt
Cheap Suction Sealer: amzn.to/2mtj1Oi
Suction Bags: amzn.to/2mXfSUO
Bag Holder: amzn.to/2vjBYp5
Mini Weight: amzn.to/2nF3Q2Q
Grate Inside Container: amzn.to/2pKCxIS (mine is 10x15)
Steak Rack System: amzn.to/2qu0eAK (Choose the right size for you)
**************************************************
* The link below has EVERYTHING I USE *
www.amazon.com/shop/sousvideeverything
**************************************************
* VIDEO EQUIPMENT *
Main Camera: amzn.to/2imsWSi
2nd Camera: amzn.to/2iqkxxb
Slow Motion Camera: amzn.to/2jTt8J8
Drone: amzn.to/2jSbK7G
Pocket Drone: amzn.to/2Aw0NQZ
Gimbal: amzn.to/2ilc3HU
Main Lens: amzn.to/2AzKumn
* My Music *
share.epidemicsound.com/wJ8n7
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#DryAge #Beef #MSG

Комментарии

  • Check out dalstrong.com/pages/guga to get 10% off some amazing knives! Thank Dalstrong.

    • He did

    • How do you feel about gordan Ramsey roasting

    • Guga I love you videos you need to check Uncle Roger video he reviews this video please watch it you need to make a video with him.

    • @Space Scoog you

    • Approved by Uncle Roger

  • I came here because of uncle roger

  • you sound like a Filipino bro. I don't been watching yo channel and I just decided to give you a big hug on you channel..

  • 10:01 = GUGA HULK

  • Buddy opens a new bag of charcoal for every video

  • guga MSG dry age japanese wagyu a5 i think it would taste better then the dry aged a5

  • Dry age masala meat?

  • Make wagyu dried aged msg steak hee

  • How about dry aged in sodium nitrite? Stuff that makes sausages red.

  • 1:10 *forbidden snow*

  • MSG isn’t good for u just saying .im Asian

  • i loves micin

  • WHERES ANGEL

  • Here in Philippines we don’t usually use that cuz that’s with chemical and to much of that can damage you body and can get cancer While watching this I feel like I’m eating that I don’t feel good

  • It's because your saliva glands are going, "UUUUUUUUUUUUUUUMMMMAAAAAMMMIIIIIIIII!!!!"

  • I m here because uncle roger

  • I could of sworn he said: thank you Donald Trump😂

  • The only guy who uploads 12 videos per year.

  • Always blow your meat @ 2:59

  • I thought it was Cocain for a second

  • Imagine being gugas neighbor and looking over your back fence only to see Guga using a leaf blower on a steak 😂

  • Old Lady: "Where's The Beef?"

  • anyone in the Philippines seasoning 🇵🇭 👇

  • guga rightnow squeazing his cheeks

  • "MSG is dangerous" is just another food scare hoax just like the GMO scare. MSG is found naturally and gives food savory flavor, and countries that use MSG extensively in food such as in Asia, have high life expectancies (which doesnt indicate that MSG causes longer life expectancies either) while GMOs has been a thing ever since humans began to farm and an increase in the availability of GMO food has led to increases in life expectancies. Of course everything must be taken in moderation and any health issues MSG causes is simply due to over consumption, no different than salt or sugar. Companies profit off of these fake health scares by advertising their product as "no sugar" "non-gmo" "no msg" and use less researched (possibly more dangerous) alternatives in order to differentiate themselves from the competition.

  • You make video with Uncle roger.

  • Once I get umi I'm going to try msg dry age

  • Why does it say not to try this at home?

  • Who told this dude that msg is salty ?

  • Popcorn? Bruh, you've never seen a popcorn... this is clearly cauliflower through and through.

  • IM IN LOVE WITH THE COCO. BAKING SODA BAKING SODA

  • Thank you for an interesting experiment video. Also, the images are great! Nice work! However, I was completely confused at the end of the video. Without very clear explanation or on screen graphics, I was confused as to exactly which steak was which. I sincerely did not understand which was the control steak, and which were the MSG aged steaks. Also, there was so much talking, and probably some serious amount of time between when the meat was cooked, sliced and place on the table before they were tasted. This made me wonder how warm and fresh off the grill the steaks were by the time they were tasted. Personally, I find meat most flavorful when it was still hot. This video implied the steaks had sat for some time before being tasted, so I wonder how much different they might have tasted if they were tasted at an appropriate time after leaving the grill rather than letting them grow cold first.

  • Is it safe to eat or will it give me a heart attack lol. I can’t even imagine what this tastes like. As a kid I used to dip my finger in Ajinomoto and snack away

  • I bet what happened was all the salt from the msg one was dissolved in the water you added!

  • In asian we have 鹽焗鷄,this guys literally invented 味精焗牛 inspired by 鹽焗鷄.

  • MSG is just umami, it isn't salty at all.

  • More flavour than Guy Fieri.... lmao at the amount of MSG

  • 승우오빠 보고 온 사람 손

  • Generasi micin spotted

  • Bego nya meresap 👍

  • Unless it's been done. Should have added another normal steak using msg as seasoning with salt and pepper. And it looked like the msg started crystalizing outward from the moisture in the air?

  • this man ask someone to react for his foods, but he's the one reacting, they're only job is to agree or disagree with him

  • i bet you got so sleepy after eating that msg aged stake

  • An asian guy brought me here xD

  • Best steak ever!

  • forbidden cocaine

  • Uncle roger approved

  • hi guga. can you please try some Georgian foods? like chachapuri, khinkali, mtsvadi...( not state, Georgia is country too🇬🇪🙃). if you can't find recipes, I'll help you, find me on Facebook with the same name and same photo I have here🙂♥️♥️( sorry for spam😅)

  • Imagine you walk out to your back yard and look over at your neighbor and he’s using a leaf blower on a steak

  • It all looks fantastic

  • What other channels does this voice actor do, coz i know his voice i just cant pick where from

  • I love your video tho . But I think your guests judge never forms of their opinions on their own .

  • Aji no moto is pretty famous in my country

  • do not try this at home MSG very expensive not cheap.... i love this experiment , gonna try soon with beef hahaha..

  • Damn I love it when he self praise hes cooking so much than the other guy obviously trying to enjoy even tho I think he doesnt actually like it

  • 6:16 Just leavinh my self a time stamp

  • When you don’t realize that MSG is actually poison

    • It's really not as bas as people think.

  • This guy is a knife fuc boi.

  • Lol never doubt it for a second. MSG is good with anything

  • It is dangerous to use way too much MSG. MSG is a chemical that affects the neurons that involve in taste. It is used for plant food, not for human consumption in large dosages. Causes migraine. Don't feed it to a pregnant wife. MSG can cause autism to newborns and it has been proven.

  • Ajinomoto mayonnaise!

    • @Cuban Nerd I dont know what I mean tbh

    • You mean Kewpie mayonnaise.

  • Where is angel?

  • i thought i was watching the gigs video but it was a thermometer ad..

  • Where's Angell?!

  • normal dry aged vs msg dry aged

  • "Do not try this at home, but it definitely makes a better steak!"

  • Guga you need to check out Uncle Roger video he reviews your MSG video, you need to collab with him on a video

  • Would you come to Costa Rica and cook a steak for me please?

  • 9:56 Literally having a mouthgasm lol

  • probably the safe one is make organic msg from kelp. did you ever seen the dried kelp the "konbu" have some kind white powder on it skin? that i mean that white powder from the dried kelp is the natural MSG.

  • MSG should come as no surprise! Just open a bag of your favorite potato-chips.

  • Lol I got your meater add on this video

  • Uncle Roger like this wiyooo! 🤣🤣🤣

  • Her: 9:57

  • 이것이 전설의 MSG 드라이에이징 스테이크..

  • 1:40

  • อย่าหาทำ

  • It’s the UMAMIEEEEE☺️☺️☺️☺️

  • this is a weird episode of narcos

  • I'm here because of Uncle Roger.

  • I dont get that salt over night or longer. All the meat tastes like is pure salt.

  • Cheekgasm

  • MSG is mineral extracts from seaweeds, completely safe. Govt hating on asian restaurant chains coz they dominate the food sector.

  • If youre using one as a comparison steak surely it should have a crust too like the others

  • You know that uncle roger reacted to this vid 😊😊👍

  • With Msg, you're getting a lower sodium concentration than if you just used salt. Since the glutamate does absolutely nothing, this is actually safer than using salt.

  • “Msg can make your cheek comm” Uncle Roger

  • pls your melody of your voice drives me insane.Half of your sentence is high voice, other half is lower. Its everytime the same melody and its sooo booooring.

  • Have you tried to dry brine a steak with MSG?

  • “Mecin”

  • So Guga, you say that the taste is amazing but you don't recommend us trying it? What's your honest opinion?

  • A5 Wagyu MSG steak.

  • This video had been taken over by uncle roger fans

  • Dry age steak whit gfeul powder pewdiepie flavor please

  • "Do not try this at home" Asians: huh.....so weak haiyyaaa.

  • Nobody: Asian when they watch This: *FUIYOH!*

  • Two of my favs, MSG & Steak. Wow 😍

  • I bought a bag of MSG a few days ago. Not gonna lie, I highly recommend it! See, it doesn't have a taste by itself. Like, put some on your tongue, nothing at first; but it has meaty undertones.

  • Guga, just saw this video. I would try to dry age it again for 10-15 more days in the umai bag then cook it!!!!

  • Just un case guys the SMG is poison, it produces cancer at the very beginning, in my country it totally banned and everyone knows that be careful with it